I don’t know if banana bread is still a thing, but it sure is in our household! I try to have healthy snacks around so that when the afternoon low hits, we’re not grabbing something packed with empty calories. My take on this is a healthier version with no sugar and I use coconut and…
Who doesn’t love a delicate, creamy, golden omelette. I have always prepared my omelettes on the stovetop, but I learnt a new technique from watching a video of Chef Thomas Keller who finishes the omelette in a low temperature oven. The result is a luxurious, creamy omelette. Your omelette can be filled with anything you…
Waking up to breakfast is the best! There is so much to enjoy! Sometimes, it’s a bit of a rush in the morning and so I love making these egg muffins ahead of time for a quick prepared breakfast or snack. They are so versatile because you can put anything you love in them. Enjoy!…
This breakfast loaf is so delicious! It is “oh so cheesy” and super simple to make. It can be served at breakfast, lunch or even as a snack. The perfect thing to do is to prepare the loaf on Friday and then have a leisurely “breakfast in bed” all ready for Saturday! “This ones for…
PNW Eggs Benedict I love making eggs Benedict for a crowd, and it is delicious to use ingredients from our local area! That is why I call these eggs – Pacific North West Eggs Benedict. I use local, cold smoked salmon from Quadra Island – (SeaChange seafoods). Making hollandaise sauce the traditional way, can be…
¡Hola! I just came back from a very quick visit to Mexico and I ate my share of my absolute favourite “Huevos Rancheros”. They were so delicious! When I saw the sun today I wanted to go back, so I put on my flip flops, marched into my kitchen and made my version of these…
If you are at my house for breakfast chances are you are drinking one of my green drinks. My favourite post workout drink is a simple glass of goodness I have whizzed up in my blender. Have fun with this recipe, each season I add different ingredients depending on my mood, but the basics are…
